An exceptional vintage, with rich tannins that will develop additional softness and complexity with further bottle age. Rich flavors lead to a long, smooth and lingering finish.

Bright, heady aromas of blackberry, black plum and olive. Structured yet supple tannins wrap around the lush red fruit and mingle with notes of white pepper.

A harmonious blend from two dynamic vineyards in Napa Valley. Silver, 2010 San Francisco Chronicle International Wine Competition.

Medium intensity, with chewy tannins and a spicy, exotic weight. The finish is filled with finesse, and leaves a lingering taste of milk chocolate.

Smoky, spicy aromas underscore dark fruit flavors while vibrant acidity makes its appearance on the long, refreshing finish.

Perfect balance between power and ripeness. Loaded with delicious flavors of black fruit, including berry and cherry, that are framed nicely by the toasty oak.

Bright red fruit aromas supported by cassis and vanilla wood notes, followed by rich full fruit flavors and smooth oak flavor. Long, clean, fruity finish.

The perfect balanced Zinfandel that boasts a soft, fruit-forward style full of raspberry and subtle baking spices. It is soft and lush in the mouth and a wonderful wine to sip alone or to pair with a wide range of foods including pizza, pasta, steak and spicy dishes.

2007 Silver Oak Napa Valley Cabernet Sauvignon combines elegance and depth in a balanced expression of this classic California vintage. It has a dark ruby color with a garnet edge and a complex nose of sandalwood, cedar, cassis, black cherry, dark chocolate and roasted coffee. 

Bouquet of bright blackberry fruit with pepper, spice, and toasted oak. Palate of berry and currant with a touch of anise enveloping persistent notes of black pepper.