Bright red fruit and a wonderful hint of nutmeg is just the tip of the iceberg in this aromatic explosion.

Rich concentration with aromas of dark cherry, blackberry, licorice and a hint of black pepper. Full and velvety tannins lead to a full mouthfeel.

Classic Pinot Noir aromas of strawberry and raspberry, with a hint of cranberry and dried hay. Velvety texture with a great balance of acidity.

Dark berry flavors dominate the mid-palate with just a hint of coffee and pepper accompanying the strong but balanced tannins.

This Spring Mountain Bordeaux-styled blend has layers of cassis, spices, cedar and dark chocolate; silky, supple tannins; and a long, lingering finish.

Sourced from two of Carneros' best vineyards. Crisp, mineral notes on the front palate rounded out with rich, tropical, buttery flavors on the finish.