An ageworthy wine fit for the cellar, but the soft, plush tannins make it easy to drink now. 100% Cabernet Sauvignon grown on the historic Larkmead Vineyard in Napa Valley.

A juicy and silky entry is followed by a velvety midpalate, rich with layers of ripe purple fruit and cassis. Long and juicy finish.

Beautiful aromas, lush fruit flavors, and the heft you expect from the "King of Reds". Silver Medal, 2008 World Wine Championships.

Gently floral and sweet ripe aromas expand to flavors of black cherry, plum and cedary earth tones. Long, graceful finish.

Wine Enthusiast says: "Explodes in succulent blackberry and cherry pie filling, cherry-chocolate truffle and smoky oak flavors."

Pleasantly intense in the mouth with good fruit showing ripe concentrated red berries. Long finish, pleasant and persistent. Keep eight years.

Exhibits spice, berries and licorice aromas and flavors. Rich texture, a complex mid-palate and an amazingly long finish.

Bright red fruit and a wonderful hint of nutmeg is just the tip of the iceberg in this aromatic explosion.

Aromas of black cherry, roasted plum, tobacco, and mocha. Soft velvet tannins and flavors of ripe fruit and spice.

Silky tannins evolving on blackberry, black cherry and grenadine, lingering on very ripe tannins with touches of spices and cigar.